Almond Butter Granola Bars
A simple, tasty snack perfect for kids! These Almond Butter Granola Bars are loaded with nutrient-dense, healthy fats to keep kids full and fueled on the go.
Servings Prep Time
5 10minutes
Cook Time
25minutes
Servings Prep Time
5 10minutes
Cook Time
25minutes
Ingredients
Instructions
  1. Preheat the oven to 300 degrees.
  2. In a food processor, combine the oats, walnuts, and pumpkin seeds. Process until mostly flour with a few chunks remaining for texture. Pour into a large bowl.
  3. Meanwhile, heat the coconut oil and whisk it in with the coconut syrup and almond butter.
  4. Add the dried berries and coconut to the oat mixture and pour over the coconut oil blend. Mix until it’s all combined. Finally, add in the egg whites and stir.
  5. Line an 8×4 pan with parchment paper and scoop the bar mixture into the pan. Use wax paper on top or a greased spatula to firmly and evenly press the mixture out.
  6. Bake for 25 minutes. Remove from the oven and let cool in the pan. When cool, cut into 5 bars.